Zigara 2022
Rosé wine made from a blend of Bianchello, Sangiovese, and Aleatico grapes.
This wine recalls the peasant tradition, where farmers would sell grapes to pay off debts accumulated during the year (hence the origin of the Pagadebit grape in nearby Romagna), keeping only two rows of white and red grapes that, for reasons of economy and labor, were cultivated together.
Harvest 2022
Description
Rosé wine made from a blend of Bianchello, Sangiovese, and Aleatico grapes.
Spontaneous fermentation with only indigenous yeasts, no fining, no filtration, no added sulfites, may contain deposits.
An ancestral wine bottled before the completion of primary fermentation.
This wine recalls the peasant tradition, where farmers sold grapes to pay off debts accumulated during the year (hence the origin of the Pagadebit grape in nearby Romagna), keeping only two rows of white and red grapes that, for reasons of economy and labor, were grown together.
Vintage – Lot 03/2022
Bottle: White burgundy magnum
Tasting notes: aromas of red flowers (notably rose) and red fruits between cherry and raspberry.
Pairings: versatile, suitable with everything.
Occasions: snacks, brunch, aperitif-dinners, full meals.
Serving temperature: 6°C.
Recycling: Please check your local collection system. Bottle – GL70 glass / Capsule – PVC03-PVC / Cork – FOR51. Dedicated recycling or separate collection for organic waste.
Please note that this sheet is for informational purposes only and does not bind the product characteristics, which may vary from year to year depending on grape seasonality.
Additional information
| Harvest year | 2020 |
|---|---|
| Titolo alcolometrico | 12,5% vol |
| Year of planting | 2009 |
| Implant system | Viti per ettaro 3.300 (bianchello ml. 3.00x 1.00) e 5.300 (sangiovese ml. 2.50 x 0.75) |
| Vine breeding | Guyot, Spurred cordon |
| Yield per hectare | 35 quintals of grapes |
| Grape harvesting and processing | manually |
| Packaging | Borgotnotta white magnum – 1.5lt |
