Raphael 2022
White wine made from Chardonnay and Sauvignon Blanc grapes (70% and 30%).
Spontaneous fermentation with only indigenous yeasts and 21 days of skin contact (three lunar phases), no fining, no filtration, may contain deposits.
Harvest 2022
Description
White wine made from Chardonnay and Sauvignon Blanc grapes (70% and 30%).
Spontaneous fermentation with only indigenous yeasts and 21 days of skin contact (three lunar phases), no fining, no filtration, no added sulfites, may contain deposits.
The name Raphael was chosen to strengthen the connection with the territory, the city of Urbino, birthplace of Raphael.
Vintage Lot 02/2022
Tasting notes: Floral and fruity aromas with prominent notes of green apple, tropical fruits, pear, peach, and various vegetal aromas with a light green almond finish.
Pairings: Various snacks, cheeses, cured meats, tartare.
Ideal occasions: Aperitifs and afternoon snacks.
Serving temperature: 12°C.
Recycling: Please check your local recycling system. Bottle-GL71-glass / Capsule-PVC03-PVC / Cork-FOR51-cork – Dedicated recycling or organic waste recycling.
Please note that this sheet is for informational purposes only and does not bind the characteristics of the product, which may vary from year to year depending on grape seasonality.
Additional information
| Harvest year | 2022 |
|---|---|
| Titolo alcolometrico | 12,5% |
| Year of planting | 1986 |
| Implant system | 3.300 vines per hectare, guyot training (3.00 x 1.00 ml) |
| Vine breeding | Guyot |
| Yield per hectare | 35 quintals of grapes, 40 quintals of grapes |
| Grape harvesting and processing | manually |
| Packaging | Bordeax bottle white/dark |
